Bayramiç Cognac Wort Preparation Facility Construction, Çanakkale

The fermentation of the grapes for producing cognac was facilitated at the plant, which is located in Bayramiç village of Çanakkale. In the plant, there are stem sorting machinery with a capacity of 30 t/hr, a grape mill, a pneumatic press, 450 m3 stainless steel fermentation tanks and stainless steel stock tanks with a volume of 1,000 tons.
We are using cookies at our website to provide a better web site user experience. By continuing with the default settings you will be accepting use of cookies according to our cookie policy .